Registered Attendees
 
Results: (1 - 25) of 25
NameClass of
Sydney Bergman2018
Denali W. Carpenter2019
Hannah S. Davis2020
Pranjal Drall2020
Mark W. Duncan2019
Chandler Fisher2019
Maureen A. Fitzgibbon
Anna K. Halpin-Healy2013
Maximilian N. Hill2020
Katherine C. Irwin2020
Mariyah F. Jahangiri2020
Jose A. Mendez2018
Benjamin P. Mikek2021
Patrick F. Min2019
Anastasiia A. Morozova2018
Farah M. Omer2019
Emily A. Ricker2018
Emmet W. Sandberg2018
Zala Tomasic2018
Barbara A. Trish
Laureen Van Wyk
Zijun Xu2020
Xinya Yang2020
Nancy Ying1995
Emily M. Zaffiro2019
Results: (1 - 25) of 25

Grinnell-in-Chicago:
Craft Beer and Kebab Night at DönerMen Tap

Join Luzat Khandkar '07, Nancy Ying '95, and your Grinnell-in-Chicago community for an evening of German Imbiss (street food), craft beer, and good company. We have reserved their private room for our group. Drink tickets and a doner kebab buffet will be included in your registration.

5–7 p.m. Saturday, July 8
DönerMen Tap
2849 W. Belmont Ave.
Chicago, IL 60618

Please note that this event is close to capacity; if you register over the weekend and the event goes over capacity, we will contact you at the beginning of the week. (Updated: June 30, 2017)

The Grinnell-in-Chicago Regional Planning Committee will be providing complimentary drink tickets and buffet dinner. Although drop-ins are welcome, please be sure to register for the event to receive drink tickets; please note that drink tickets are not guaranteed if you do not register. Please also limit number of guests to one per Grinnellian.

Contact Luzat at luzat.khandkar@gmail.com with any questions about the evening.


  1. Step 1 Selection
Saturday July 08
5:00 PM - 7:00 PM
Please register below.
Sold Out
Thank you for your interest in attending this event. Please add your name to the waitlist by completing this form. If you have any questions, please contact Luzat Khandkar '07 at luzat.khandkar@gmail.com or Anna Halpin-Healy '13, assistant director of alumni relations for regional programs, at halpinhe2@grinnell.edu or 641-269-3186.
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